Ceviche
Fresh fish cured in lime and aji, served the classic coastal way.
Guest favorite
495 South Broadway, Hicksville, Long Island
Peruvian flavors that conquer your taste buds.
Discover the tradition of Peruvian cuisine in Long Island. We are passionate ambassadors of Peru's flavors, bringing ceviche, tiraditos, and lomo saltado to the table with fresh ingredients and family recipes.
Every dish carries the warmth of home. Come sit with us and enjoy the hospitality that makes La Candela feel like Peru, right here in Hicksville.
From coastal ceviche to Andean stews, our kitchen builds every dish around fresh fish, slow marinades, and the aji peppers that give Peruvian food its character. Call ahead for the full menu and today's specials.
Fresh fish cured in lime and aji, served the classic coastal way.
Guest favorite
Stir-fried beef, onions, and tomato over golden fries and rice.
Signature
Marinated skewers grilled over open flame, smoky and tender.
Grilled
Layered potato terrine with chicken or seafood, bright and cool.
Starter
Purple corn simmered with spice and fruit, served ice cold.
To drink
La comida es autentica y deliciosa, definitivamente volvere por mas ceviche y lomo saltado.
Maria R.Un lugar increible, la musica en vivo y el ambiente hacen que cada visita sea especial.
Carlos M.
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